Agriculture
Nearly
50% of the State's population depends upon agriculture.
A unique feature of the State is the predominance of cash
crops. Kerala is a major producer of coconut, rubber, pepper,
cardamom, ginger, cocoa, cashew, arecanut, coffee and tea.
Tree spices like nutmeg, cinnamon, cloves etc., are also
cultivated. Rice and tapioca are important food crops. Coconut
production was 5,167 million nuts in 2000 and 2001.
The agriculture sector in the State recorded an average
growth rate of 3.6% against the target of 2.5%. A review
of the long term performance of the crop sector, over the
last decade, shows that the total output from the sector
has recorded, an average annual growth 2.5% . There was,
of course, a large scale shift from high volume low value
crops like tapioca and rice to low volume, high value crops
like pepper and rubber. The crop wise analysis is given
below.
Rice : Rice, which is the staple food of
Kerala has experienced continuous decline in area over two
decades. Total cultivating area of rice in 1999-2000 is
3,50,000 hectares. The average productivity of rice at its
current level is 2,203 kg./ha. (National average is 1930
Kg./ha) . The total rice production in 1999-2000 was 7.71
lakh tonnes. (in 1991-2000 it was 7.27 lakh tonnes). Rice
production touched its peak of around 14 lakhs tonnes in
mid seventies. Even this was hardly sufficient to meet the
state's requirements.
Coconut
: Coconut occupies 40% of the total net cropped
area of 8.99 lakhs ha. It provides livelihood for over 3.5
million families. The productivity is 5747 nuts/ha. in 1999-2000.
Pepper : The State enjoys a near monopoly
in area and production of pepper, accounting for 97% in
the country. Total cultivating area in 1999-2000 is 1,84,000
ha. Total production was 56.43 lakh tonnes. Productivity
is 306 Kg./ha. currently.
Cashew : The share of Kerala in the area
under cashew in the country is 12% in 1998-99. The State's
share in all India production is 11%. In 1999-2000 the net
cropped area of cashew was 8.63 lakh ha., production was
4.64 tonnes and productivity was 537 kg./ha.
Plantation Crops : Rubber, tea, coffee
and cardamom together accounting for 28% of the net cropped
area in the State and 45% of the area under these crops
in the country. In 1999-2000 in the state they together
occupied 6.35 lakh ha.
Rubber : Kerala accounts for 85% out of
the area under rubber in the country of 5.58 lakh ha. Total
area of rubber in the state is 4.73 lakh ha. and production
5.85 lakh tonnes (All India production 6.22 lakh tonnes)
in 1999-2000. Total value of rubber produced in Kerala at
current price level is 3000 crores. Productivity in 1999-2000
is 1211 kg./ha.
Coffee : About 25% of the country's coffee
production and 21% of the total cultivating area is in Kerala
(0.84 lakh ha. and 0.60 lakh tonnes in Kerala and 3.40 lakh
ha. and 2.92 lakh tonnes in India).
Tea : Against the total area of 4.37 lakh
ha. under tea (1999) in the country, Kerala accounts for
only 0.37 lakh ha. (11%). In respect to production, Kerala
could retain only 9% share of nation's productivity. About
84,000 people are working in the organized tea plantation
sector in Kerala.
Cardamom
: The productivity which was more or less stagnant around
50 kg./ha. in 1980's has improved to average 120 kg./ha.
by 1999-2000. Now Kerala's share in the production at all
India level has increased from 32% to 70%. The total area
of production now (2000) is 40,867 ha.
Other
crops : Besides these, seasonal/annual crops like
sugarcane, ginger, turmeric, banana, tapioca, sesamum and
groundnut are also cultivated largely in the State.
Horticulture
: Though there is vegetable and fruit production in Kerala,
the opportunity for raising a variety of fruits and vegetables
by taking advantage of the varying climate and other favourable
features remain largely untapped. Even though, the productivity
and production is on the increasing trends, generally, various
types of plantain, leafy vegetables and other horticultural
products are cultivated in Kerala.
Agricultural Income : The agricultural
income details from 1993 onwards is given below: Growth
of Agricultural Income in Kerala
| Growth
of agricultural income in Kerala |
| SL.No |
Year |
Agricultural
Income
(Rs.in crore) |
Rate
of change over previous year (%) |
Percentage
contribution to State income |
| 1 |
2 |
3 |
4 |
5 |
| 1 |
1993-94 |
6256 |
.... |
26.23 |
| 2 |
1994-95 |
6897 |
10.25 |
26.62 |
| 3 |
1995-96 |
6947 |
0.72 |
25.78 |
| 4 |
1996-97 |
7115 |
2.42 |
25.39 |
| 5 |
1997-98* |
6777 |
4.75 |
23.67 |
| 6 |
1998-99* |
6900 |
1.81 |
22.70 |
| 7 |
1999-00* |
7158 |
3.74 |
22.03 |
| 8 |
2000-01** |
7425 |
3.73 |
21.38 |
Source:
Directorate of Economics and Statistics
* provisional
** quick estimate
|
General
comments:
Though the agricultural sector is maintaining a growth rate
around 3% in the past two years it is facing a very difficult
period as a result of the steep fall in prices of most of
the farm commodities. Being the major cash crop producing
state in the country, Kerala is perhaps the worst hit on
account of the new agenda for trade liberalization adopted
by the Government of India through its import policies as
a part of globalization. It is estimated that about 6,645
crores rupees has been lost to the State due to the fall
in price of major agricultural crops.
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